Date & Walnut Loaf Cake in Gift Tin

 

Our Date & Walnut loaf cake is a sumptuous treat with afternoon tea. Sweet dates and chunky walnuts with every bite, this moist cake is delicious down to the last morsel. Presented in a handy, reusable painted loaf tin.

 
 
 
 

Typical Values per 100g

Energy 1452kJ / 344kcal, Fat 10.9g, of which saturates 4.1g, Carbohydrates 60.4g, of which sugars 49.9g, Monounsaturates 2.4g, Polyunsaturates 3.5g, Fibre 2.7g, Protein 5.1g, Sodium 1.24g, Salt 3.15g.

Typical Values per serving 50g

Energy 726kJ / 172kcal, Fat 5.45g, of which saturates 2.05g, Carbohydrates 30.2g, of which sugars 24.95g, Monounsaturates 1.2g, Polyunsaturates 1.75g, Fibre 1.35g, Protein 2.55g, Sodium 0.62g, Salt 1.58g.

Dates (52%) (dates, rice flour), wheat flour, sugar, egg, butter (milk), walnuts (6%), water, glucose syrup, partially inverted sugar syrup, humectant: vegetable glycerine, glaze (water, modified potato starch, sugar, glucose syrup, citric acid, preservative: potassium sorbate), raising agents: sodium bicarbonate, disodium diphosphates.

For Allergens including cereals containing gluten, see ingredients in bold. May contain fruit stones.