Cheese Biscuits

 

Traditional cheese biscuits made with premium butter and Gouda cheese. Cheesy mouth-watering biscuits, with a delicious crunchy texture. A perfect small snack or a simple alternative to cheese and crackers.

 
 
 
 

Typical Values per 100g

Energy 2451kJ / 587kcal, Fat 41.4g, of which saturates 28.7g, Carbohydrates 38.2g, of which sugars 0.7g, Protein 16.5g, Salt 2.0g.

Typical Values per serving 9g

Energy 220kJ / 53kcal, Fat 3.73g, of which saturates 2.58g, Carbohydrates 3.34g, of which sugars 0.06g, Protein 1.49g, Salt 0.18g.

 

 

 

 

Wheat flour (gluten), Gouda cheese (28%) (milk), butterfat (11%) (milk), vegetable fat [palm oil, rapeseed oil, water, emulsifier E471 (mono and diglycerides from fatty acids), citric acid], salt, pepper.

For Allergens including cereals containing gluten, see ingredients in bold. May contain traces of eggs, soy, nuts, peanuts, mustard and sesame seeds.