Cranberry Crumbles

 

These wonderful cranberry crumble biscuits are handmade with real butter to a traditional Yorkshire recipe. Pure luxury and a real teatime treat.

 
 
 
 

Typical Values per 100g

Energy 2115kJ / 505kcal, Fat 25.0g, of which saturates 12.2g, Carbohydrates 68.8g, of which sugars 34.2g, Protein 4.2g, Salt 0.89g.

Typical Values per serving 19g

Energy 400kJ / 95kcal, Fat 4.7g, of which saturates 2.3g, Carbohydrates 13.1g, of which sugars 6.5g, Protein 0.8g, Salt 0.17g.

 

 

 

 

Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Sweetened Dried Cranberries (20%) (Cranberries, Cane Sugar, Sunflower Oil), Sugar, Salted Butter (Butterfat (Milk) Water, Salt), Vegetable Oils (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Polyglycerol esters of fatty acids, Flavouring, Colours: Annatto, Curcumin), Rolled Oats (8%), Pasteurised Egg, Raising Agents: (Sodium Bicarbonate, Diphosphate, Wheat Flour).

For Allergens including cereals containing gluten, see ingredients in bold. May contain traces of nuts.