Dad’s Triple Chocolate Treat selection

Triple Chocolate Chunk Biscuits - Wheat Flour (Calcium, Iron, Niacin, Thiamine), Sugar, Salted Butter (20%) (Milk), White Chocolate Chunks (7%) (Sugar, Cocoa Butter, Full Cream Milk Powder, Whey Powder (Milk), Emulsifier: Soya Lecithin), Melted Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Milk Chocolate Chunks (5%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Plain Chocolate Chips (5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring), Cocoa Powder, Acidity Regulator: Potassium Carbonate, Sugarcane Syrup, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate.
White Chocolate Chips Contain: Cocoa Solids 20%, Milk Solids 14% Minimum.
Melted Dark Chocolate Contains: Cocoa Solids 52% Minimum.
Plain Chocolate Chips Contain: Cocoa Solids 39% Minimum.
Milk Chocolate Chips Contains: Cocoa Solids 30% Minimum, Milk Solids 23% Minimum. 

Chocolate Oat Crumbles: Oats (38%), Milk Chocolate (20%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Salted Butter (23%) (Milk, Salt), Sugar.

Milk chocolate contains cocoa solids 35% minimum, milk solids 21% minimum.

Milk Chocolate Chunk Biscuits: Wheat Flour (Calcium, Iron, Niacin, Thiamine), Salted Butter (Milk, Salt), Milk Chocolate Chunks (18%)(Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Skimmed Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sugar, Muscovado Sugar (Sugar, Cane Molasses), Free Range Pasteurised Eggs, Raising Agents (Sodium Hydrogen Carbonate, Diphosphate), Rice Flour.

Once opened store in a cool, dry place, in an airtight container.