Triple Chocolate Mini Cake Selection

Ingredients:

 White Chocolate Lemon & Elderflower Cake 108g
Buttercream (20.37%) (Icing Sugar, Salted Butter (MILK, Salt), Poppy seeds, 
Lemon Oil Flavouring, Water, Colour: Curcumin, Annatto), Sugar, WHEAT Flour 
(Calcium, Niacin, Iron, Thiamin), Water, Rapeseed Oil, White Chocolate Chips (9.69%) 
(Sugar, Cocoa Butter, Whole MILK Powder, Lactose (MILK), Whey Powder (MILK), 
Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Whole EGG, Credi Cake 
Concentrate (WHEAT Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Modified 
Starch, Whey Powder (MILK), Raising Agent: Disodium Diphosphate, MILK Protein, 
Raising Agent: Potassium Carbonates, Rice Starch, Salt, Emulsifier: Polyglycerol Esters 
Of Fatty Acids, Preservative: Potassium Sorbate, Emulsifier: Mono- And Diglycerides 
Of Fatty Acids, Natural Flavour, WHEAT Malt Flour), Vegetable Glycerine, Poppy 
Seeds (0.58%), Elderflower Natural Flavouring (0.19%), Raising Agent (Diphosphates, 
Sodium Carbonates, WHEAT Flour (Calcium, Niacin, Iron, Thiamin)), Xanthan Gum, 
Preservative: Potassium Sorbate, Lemon Oil Flavouring (0.12%), Colours: Curcumin, 
Annatto.

 

Milk Chocolate, Caramel & Sea Salt Cake 107g
Buttercream (18.70%) (Icing Sugar, Salted Butter (MILK, Salt), Salted Caramel
(24.9%) (Sugar, Glucose Syrup, Sweetened Condensed MILK, Water, Butter (MILK), 
Golden Syrup, Palm Oil, Salt, Emulsifiers (Lecithin (Sunflower, Rapeseed, SOYA), 
Sorbitan Monostearate), Natural Flavouring), Salt (0.5%)), Sugar, Water, WHEAT
Flour (Calcium, Niacin, Iron, Thiamin), Rapeseed Oil,
Caramel Fudge Pieces (7.08%) (Sugar, Sweetened Condensed MILK, Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, Salted Butter (MILK, Salt), Natural 
Flavouring), Milk Chocolate Chips (6.15%) (Sugar, Whole MILK Powder, Cocoa 
Butter, Cocoa Mass, Whey Powder (MILK), Emulsifier: SOYA Lecithin, Natural 
Vanilla Flavouring), Whole EGG, Credi Cake Concentrate (WHEAT Flour (Calcium 
Carbonate, Niacin, Iron, Thiamin), Modified Starch, Whey Powder (MILK), Raising 
Agent: Disodium Diphosphate, MILK Protein, Raising Agent: Potassium Carbonates, 
Rice Starch, Salt, Emulsifier: Polyglycerol Esters Of Fatty Acids, Preservative: 
Potassium Sorbate, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Natural 
Flavour, WHEAT Malt Flour),Vegetable Glycerine, Cocoa Powder (2.23%), Vanilla 
Flavouring, Chocolate Curls (0.93%) (Sugar, Cocoa Butter, Whole MILK Powder, 
Cocoa Mass, Whey Powder (MILK), Lactose (MILK), Emulsifier: SOYA Lecithin, 
Natural Vanilla Flavouring), Raising Agent (Diphosphates, Sodium Carbonates, 
WHEAT Flour (Calcium, Niacin, Iron, Thiamin)), Xanthan Gum, Preservative: 
Potassium Sorbate. 

 

Dark Chocolate, Ginger & Honeycomb Cake 110g
Buttercream (19.90%) (Icing Sugar, Salted Butter (MILK, Salt), Cocoa Powder Fat, 
Water, Vanilla Flavouring, Salt), Sugar, Water, WHEAT Flour (Calcium, Niacin, Iron, 
Thiamin), Rapeseed Oil, Dark Chocolate (7.60%) (Cocoa Mass, Sugar, Cocoa Butter, 
Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring), Whole EGG, Credi Cake 
Concentrate (WHEAT Flour (Calcium Carbonate, Niacin, Iron, Thiamin), Modified 
Starch, Whey Powder (MILK), Raising Agent: Disodium Diphosphate, MILK Protein, 
Raising Agent: Potassium Carbonates, Rice Starch, Salt, Emulsifier: Polyglycerol Esters 
Of Fatty Acids, Preservative: Potassium Sorbate, Emulsifier: Mono- And Diglycerides 
Of Fatty Acids, Natural Flavour, WHEAT Malt Flour), Ginger Crush (4.52%) (Stem 
Ginger, Sugar, Water), Cocoa Powder(3.53%), Vegetable Glycerine, Coated 
Honeycomb Granules (1.36%) (Sugar, Glucose Syrup, Non-Hydrogenated Vegetable 
Fat(Palm Oil), Raising Agent), Ginger (1.09%), Raising Agent (Diphosphates, Sodium 
Carbonates, WHEAT Flour (Calcium, Niacin, Iron, Thiamin)), Xanthan Gum, 
Preservative: Potassium Sorbate. 

 

Store in a cool dry place. Once opened consume within 3 days.

May contain nuts and sulphur dioxide. 

Nutritional information	Typical figures per 100 grams